Leiden’s culinary festival
Leiden’s culinary festival (‘Leiden Culinair’), held on the weekend of the ‘Lakenfeesten’, is your favorite meeting place to usher in the summer. For four days, from Thursday to Sunday in the last weekend of June, Leiden Culinair is the tasting room of Leiden and the surrounding area, where restaurants from this city present their best dishes. The festival guarantees familiar and surprising encounters, culinary discoveries and versatile entertainment. HBK is proud to mention that Thijs Hemmes has been a member of the organising committee for almost 20 years and that almost all our colleagues contribute to this event in one way or another!
Below you will find a few pictures of one of the previous editions.
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